5.07.2005
Frankie's First Pizza
Friday nights are becoming pizza night in our house. It's the end of the week, we're a bit tired and need a fix for dinner. I prepped the dough Thursday night and tossed it in the fridge. I took it out about an hour before dinner while I preheated the oven (to 550F). I plopped the dough out of the rising container and start pressing it into a 15" round (500 grams dough).
Frankie got into pressing out the dough into a circle and flapping it over and over. Great technique. She did pretty good. We had a nice round pie with her help. And that thing on her wrist is a compass she got from some happy meal (but we won't admit we got it at Wendy's the night before).
Friday nights are becoming pizza night in our house. It's the end of the week, we're a bit tired and need a fix for dinner. I prepped the dough Thursday night and tossed it in the fridge. I took it out about an hour before dinner while I preheated the oven (to 550F). I plopped the dough out of the rising container and start pressing it into a 15" round (500 grams dough).Frankie got into pressing out the dough into a circle and flapping it over and over. Great technique. She did pretty good. We had a nice round pie with her help. And that thing on her wrist is a compass she got from some happy meal (but we won't admit we got it at Wendy's the night before).